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She (and then I) made a few changes to the recipe and decided that this might be one of the best recipes for any sort of fruit cake around. Repeat three more times, then top with the prettiest layer. So I have decided to make and add it to my "Back of the Box" series. Choose your bottom layer and use an offset spatula to spread 1/2 cup apple butter over the top, all the way to the edges. Wow! Each family made one layer of this apple stack cake recipe using molasses as the sweetener. Bring to a boil over high heat, then reduce the heat to low and let simmer, stirring frequently, until the apples are tender and the filling is very … A moist 3-layer cake … June 2009 And we believe times were often poor and such things as white sugar were hard to come by. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. See more ideas about recipes, self rising flour, baking. MOLASSES AND APPLE STACK CAKE : 2 c. Martha White self rising flour 3 tsp. You may know it as dried apple stack cake, Confederate old-fashioned stack cake or Kentucky pioneer wash day cake. Photo by Amy C. Evans, SFA oral historian. When served, the cake is tall, heavy, and moist. Add 700g buttermilk (~3 cups) and 2 eggs to the dry ingredients and whisk until combined. Apple coffee cake Because of the crumble topping, this cake is very similar to a coffee cake. Cutting into a stack cake as soon as it is assembled is a disservice to the cake and the cook. This carrot cake has a super creamy cream cheese frosting and the crunch of toasted walnuts. Directions. Once cooked, set aside. Old Fashioned Stack Cake | With SIX spicy cake layers (more like a gingerbread cookie) and homemade apple butter this cake is sure to be your families new favorite Fall cake.. This really is the best carrot cake and it makes a wonderful Easter dessert. DIRECTIONS. Dried Apple Filling Any type of dried fruit may be used. Sep 11, 2018 - Explore Donna Carrier's board "White Lily Self-Rising Flour Recipes", followed by 121 people on Pinterest. https://www.allrecipes.com/recipe/70594/nanas-old-fashioned-jelly-cake Next up is the apple glaze. Heat oven to 350 degrees. https://www.yummly.com/recipes/apple-butter-spice-cake-with-cake-mix It’s so moist and almost pudding-like. Jill Sauceman's dried apple stack cake Mountain Empire Filed Trip - Bristol, TN, and environs. To make the filling: Place the apples, brown sugar, and spices in a large saucepan.Add enough of the water to cover. 2. Given a little time, the moisture from the apples softens the layers a bit, melding the flavors and making the cake moist and delectable. I added a little cinnamon to the recipe. Mix flour and allspice together and set aside. This is the most delicious apple cake I have ever made. Whenever there was a … Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the table. This cake comes with a little history. Dried Apple Filling When times are poor, people help each other in these hills. June 2009 . Photo by Fred Sauceman, ETSU. You’ll see farmers’ market apples filling everything from warm and gooey apple cobbler with a scoop of ice cream on top to a towering apple stack cake with sweet, sticky filling. Preheat the oven to 350°F and place the rack in the middle position. This cake mix apple cake is a family favorite just like my Apple Pie Cake and this Old Fashioned Applesauce Cake. Come autumn, Southerners love an apple dessert, no matter which form it takes. The moistness and flavor of this Mama Dip’s Carrot Cake can’t be beat. This is definitely going to be a favorite in my recipe folder! Tried this wonderful cake this morning. Finishing up my Thanksgiving Pie Cake series with my French Apple Pie Cake. Today’s Thanksgiving cake is inspired by my mom’s Apple Pie. Assemble the cake: Choose your prettiest, smoothest "top" layer and set it aside. French Apple Pie Cake – apple cider cake layers with shortbread frosting, apple pie filling, streusel crumble and vanilla bean buttercream. The cake layers are baked on top of the round cake pans, not inside. When someone was getting married several families contributed to the Appalachian apple stack cake. www.southernfoodways.org Made by stacking layers of flat, cookie-like dough separated by a filling of reconstituted dried apples, apple stack cake has its roots in pioneer era Appalachia, where apples were plentiful and sorghum was a common crop for use as a sweetener when times were lean. Coat a 10-inch fluted tube pan with no-stick flour spray. Preheat oven to 350°. Mix in large mixing bowl 1/2 cup shortening and 1/2 cup brown sugar, beat. Method Add 1 package White Lily Griddle Cake Mix into a mixing bowl and whisk together. I have seen this recipe for years on the back of my White Lily flour bag. COMBINE flour, cinnamon, baking soda and salt; set aside. www.StackBistro.com Over 100 years old! She is a master at pies! The cake is many layered, low in fat, and not sweet. Stack Cake Recipe. This Apple Cake with Fluffy Brown Sugar Buttercream was created with apples available earlier in the season than my beloved Haralsons, but you can bet I’ll be making this again when we get our hands on some of those crisp, tart beauties. The glaze is spectacular. It's soft, moist, loaded with fresh apples, cinnamon and made with a cake mix. The cake is many layered, low in fat, and not sweet. Nov 29, 2012 - White Lily Cake from Stack Bistro Pastry & Cake. The delicious dessert is a traditional cake baked in the Appalachians often in iron skillets before bakeries and Betty Crocker arrived. Thanksgiving Pie Cake. Appalachian Apple Stack Cake (Sheri Castle’s recipe) Makes 12 to 16 servings. Fresh Apple Cake with Butter Pecan Glaze. Make sure the dough is well chilled. Combine the dry ingredients in a bowl and whisk to combine. This is her version of a recipe she found on a bag of White Lily flour. Today we are baking a true, old-fashioned Appalachian Apple Stack Cake! allspice 1/2 c. shortening 1/2 c. brown sugar 2 eggs 3/4 c. molasses 1 c. boiling water. Apple Stack Cake — to most people who grew up in Appalachia, those words conjure up appetizing sights, smells and tastes from their childhoods. https://www.thespruceeats.com/freeze-ahead-cake-recipes-481608 Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Add some vanilla extract and then set that aside. Jill Sauceman's Dried Apple Stack Cake 2 Mountain Empire Filed Trip - Bristol, TN, and environs. Courtesy of Sheri Castle and Our State Makes 12 to 16 servings. Dried fruit is soaked and spiced to make the filling. It’s made with layers of stiff cookie like dough flavored with ginger and sorghum and spread with a spiced apple filling. Like the cake, the names are a mouthful. Since cakes were so expensive back in the days of old. Q&A for power users of Apple hardware and software. In a saucepan, stir together sugar, butter, apple cider, and corn syrup until melted. Divide dough into six or eight parts. The chopped apples and pecans kind of settle in the middle of the cake. This is a tall, lopsided old-fashioned family favorite. 5. Top with another cake layer and another 1/2 cup topping. We love apple! Make the apple/pecan cake batter and evenly distribute them between six 8 1/2-inch disposable pans. It’s made with layers of stiff cookie like dough flavored with ginger and sorghum and spread with a spiced apple filling. Preparation. Use a well-floured board to roll into rounds, if baking on cookie sheets, or pat into well-greased 9-inch pans. 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